Living well Ageing well - NHS Funded
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Community Partner

Session 1: Culturally Appropriate Healthy Eating and Nutrition
On 4 July 2026, EMAGE CIC successfully delivered the first session of our Living Well, Ageing Well programme at Redbridge Central Library. The session focused on Culturally Appropriate Healthy Eating and Nutrition, bringing together adults aged 50 years and over from a wide range of ethnic backgrounds, including African, African Caribbean, Indian Sikh, Indian Tamil, Pakistani, and Bangladeshi communities.
The workshop provided a welcoming and inclusive environment where participants actively engaged in discussions about healthy eating while reflecting on the importance of their own cultural food traditions. Rather than promoting a one-size-fits-all approach, the session encouraged participants to explore how traditional meals can be adapted to support healthier lifestyles without losing their cultural identity or flavour.
Participants shared recipes, cooking practices, and personal experiences from their respective cultures, creating a rich exchange of knowledge and mutual learning. The interactive activities generated lively discussions around portion sizes, healthy cooking methods, reducing salt and sugar intake, and making culturally appropriate food choices to support healthy ageing and the prevention of long-term health conditions.
The session also provided an opportunity for participants to connect with others from different communities, fostering new friendships, reducing social isolation, and promoting a sense of belonging. Feedback from attendees was overwhelmingly positive, with many expressing appreciation for a programme that recognised and respected the diversity of cultural food practices while promoting practical, evidence-based nutritional advice.
This successful first session laid a strong foundation for the Living Well, Ageing Well programme and demonstrated the value of culturally sensitive health promotion in empowering older adults from diverse communities to make informed choices about their health and wellbeing.